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The baking steel is ideal for baking pizza and bread in the oven, and it can also be used to prepare meat and vegetables on the grill. Once the baking steel is heated, you get the high temperatures that result in airier bread and crisper crusts and which quickly seal the surface of steaks and vegetables. Preheat the baking steel in the oven for at least 30 minutes. 33 x 40 x 0.6 mm.